ALFREDO SPAGHETTI WITH SHRIMPS AND MUSHROOMS
INGREDIENTS
spaghetti 32 oz
i used whole wheat spaghetti
Butter 1/2 cup ( 1 stick)
Milk 11/2 cup
Cream cheese 8 oz ( 1 pck)
Mushroom 8 oz chopped
Shrimps deveined and tail out 16 oz
basil leaves 1 tsp
Garlic cloves 3-4
salt
white pepper 1 teaspoon
METHOD
Alfedo sauce
1. Melt butter and cream cheese together in a sauce pan . Keep stirring
2. Add milk and bring to boil.
3. simmer and cook till creamy and then add salt,pepper and basil leaves and garlic
For Pasta
1. Boil spaghetti as per package instructions and keep it el dente.
2. Drain spaghetti and preserve half cup water in a cup.
3. In a pan stir fry shrimps and mushrooms for 3-4 minutes separately.
4. Add mushrooms and shrimps to pasta.
5. Add the sauce to pasta and mix and cook for 3-5 minutes more.
Yummy Alfredo Spaghetti with shrimps ready to relish.
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