ALFREDO SPAGHETTI WITH SHRIMPS AND MUSHROOMS

ALFREDO SPAGHETTI WITH SHRIMPS  AND MUSHROOMS

INGREDIENTS

spaghetti 32 oz

i used whole wheat spaghetti

Butter 1/2  cup ( 1 stick)

Milk 11/2 cup

Cream cheese 8 oz ( 1 pck)

Mushroom 8 oz chopped

Shrimps deveined and tail out 16 oz

basil leaves  1 tsp

Garlic cloves 3-4

salt

white pepper 1 teaspoon

METHOD

Alfedo sauce 

1. Melt butter and cream cheese together in a sauce pan . Keep stirring

2. Add milk and bring to boil. 

3. simmer and cook till creamy and then add salt,pepper and basil leaves and garlic

For Pasta

1. Boil spaghetti as per package instructions and keep it el dente. 

2. Drain spaghetti and preserve half cup water in a cup. 

3. In a pan stir fry  shrimps and mushrooms for 3-4 minutes separately.

4. Add mushrooms and shrimps to pasta.

5. Add the sauce to pasta and mix and cook for 3-5 minutes more. 

Yummy Alfredo Spaghetti with shrimps ready to relish. 

Shrimps in gravy

This is very quick and easy recipe for cooking shrimps in gravy. Everyone's favorite in my family. Goes well with ghee rice or Zeera rice. 

INGREDIENTS 

Shrimps : 1 lb

(I used cooked and frozen tail off small size packet from Walmart )

Onion : 1 medium chopped 

Tomatoes  : 1 medium  chopped 

Coconut milk : 1/2 cup 

Ginger garlic paste : 1 teaspoon 

Turmeric powder 1 / 4 teaspoon

Red Chilli powder : 1 / 2 teaspoon 

Oil 1  tablespoon 

Method 

1.   In a sauce pan Fry onions in oil for 3 minutes  till slightly soft. 

2. Add ginger garlic paste and fry for 2 minutes. 

3. Add tomato and fry for two minutes.

4. Add all powders and fry 2 minutes  . Mix.

5. Now add thawed shrimps and coconut milk and bring to boil. 

Reduce heat ND simmer for 10 minutes.  

All done.  Enjoy!!

Shrimps Fry ( Prawns fry) Jhinga

INGREDIENTS 

Prawns ( Shrimps or Jhinga in hindi) (I got cooked small size frozen from Walmart ) : 1 pound

Salt: 1/2 teaspoon 

Black pepper  : 1/4 teaspoon 

Red chilli powder  : 1/4 teaspoon 

Parsely flakes : 1/4 teaspoon 

Honey : 1/4 teaspoon 

Ginger garlic paste : 1/2 teaspoon 

Olive oil to fry : 2 tablespoon 

METHOD 

1. Add olive oil in a pan and thawed prawns and fry for 5 minutes on medium flame. 

2. Add all dry powders salt ND red chilli powder, black pepper powder. Fry  and stir for 3 minutes .

3. Now add ginger garlic paste and honey and parsely flakes stir for 2 minutes. 

Turn off stove and enjoy !!!