Vegetarian Dish : "Lazania with pesto sauce"

Vegetarian Dish # 3:

"Lazania with pesto sauce"


Ingredients:

- pack of lazania

- Ricota Cheese

- Spinach

- Pesto Sauce

- Onion

- Garlic

- Thick cream

method:

- Boil the lasania, and make the sauce ready

- for the sauce mix the ricota cheese with spinach and pesto sauce,

- then in a pan fry the onion and the garlic until golden color then add to it the thick cream and mix for a minute and then take it out

- after the lazania is done boiling, fill it up and roll it, in a pirex add all the rolls and pour some thick cream over it and put in oven for 1/4 hour

- after taking out of oven put a little of ricotta cheese on top for decoration and a little of pesto sauce.

and SERVE!!!