Vegetarian Dish : " Al Musaga'a"

Vegetarian Dish # 2:

" Al Musaga'a"


Ingredients:
- Sliced Fried Egg plants

- minced meat (cooked with masala and onions)

- vinegar

- green coriander

- bell pepper

- chick peas

- tomatoes

- tomato sauce


method:

- on the base of the deep plate make a layer of the eggplants and add on top the minced meat, make another layer of eggplant

- on a pan fry some garlic, tomato juice and tomato sauce, maggi, 1/4 cup of vingar, once boiled add on top of the second layer of eggplants

- then decorate with bell pepper and chick peas and put in oven then once done decorate with coriander..