INSTANT MICROWAVE DHOKLA

INGREDIENTS

Gram flour : besan : 1cup

yogurt:1/2 cup

turmeric powder: one pinch

salt

green chilli 1

eno regular : 1 teaspoon

ginger:1 teaspoon(grated or paste)

water : 1/4 cup

seasoning

mustard seeds:1 teaspoon

sugar: 2 teaspoon

green chilli : 1

curry leaves: 10

water:1 cup

oil: 1/2 tablespoon

METHOD

1. In a bowl mix besan, yogurt and water to make a smooth paste with no lumps.

2. Add ginger, salt,turmeric powder and green chilli and mix again.

3. Add 1 teaspoon sugar and 1 tablespoon oil and mix again.

4. Grease a microwave safe bowl .

5. Add eno to the batter and mix and immediately transfer into the microwave bowl.

6. microwave for abot 4 minutes. 

SEASONING

1. Heat 1/2 tablespoon oil in saucepan. Add mustard seeds. wait till they splutter.

2. Add green chillies and curry leaves. stir for a minute

3. Add 1cup water and 2 tsp sugar.

boil on high for 3 minutes.

Meanwhile remove dhokla from microwave and cut into cubes.

spread the seasoning over dhokla evenly. Let it soak seasoning for atleast 10 minutes. 

Serve and enjoy!