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Thursday, November 19, 2015

Breakfast Eggs And Veggies Healthy Savory Cake

Breakfast Eggs And Veggies Healthy Savory Cake


INGREDIENTS 

6 eggs
1 green bell pepper 
Raisins 1/4 cup
1 cup frozen spinach 
1 1/2 cup all purpose flour 
1/4 teaspoon Baking soda 
1 / 4 teaspoon Baking powder 
1/2 cup grated sharp cheddar cheese 

All these seasoning powders about 1/8 teaspoon or to your taste
Salt
Black pepper
Onion powder
Garlic powder
Parsely flakes

METHOD 

1. Take eggs in mixing bowl and beat well

2. Add raisins (munakka) and green bell pepper  (Shimla mirch) finely chopped. Beat well

3. Add thawed frozen spinach (palak) or fresh spinach fine chopped. Mix .

4. Add flour and seasoning powders and baking soda and baking powder and mix well.

5. Pour batter in greased baking pan and bake for 25  minutes in preheated oven at 350 degrees F.  

6. Remove from oven and sprinkle grated cheese. Let it rest till cheese melts on its own and serve hot. 

Super yummy. I served with my favorite Greek yogurt with chocolate chips.

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