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Sunday, March 11, 2012

sago kheer

Note: Sago is type of white grain that can be found in some tree's in east asia,, and this is how it looks..


Ingredients:


250 grams of sago grain

3 small cups of sugar

small spoon of ghee

1 litre of water

a little bit of saffron

little bit of cardomom powder

Method:

- First wash the sago and drain it and keep aside

- Melt the sugar, then add a little of water to make it look like a syrup and u should get the golden color.

- then add the saffron in to the sugar syrup and mix well

- then add the ghee and the sago and mix just a little and leave it on medium fire for 20 minutes , until u see that the grain is gone and its fully watery like!

- before serving add the cardamom powder just a little only for the taste!!








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