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Friday, February 24, 2012

Dal






mithi dal:


thsi is something like dal fry
InGredients:


* Salt--1tsp

* daal--toor dal---1 cup

* onion--1

* Cinnamon--1/2 inch

*OiL--2tsp

* Corriander leaves-- 1/2 cup

* Turmeric powder--1/4 teaspoon

method:

* Boil tooor dal in pressure cooker with 1/4 teaspoon turmeric powder & 2-3 cups of water -till it becomes soft--say 10 minutes or so.

* heat oil in a pan

* put in cinnamon stick..& wait for it to burn-- say 1-2 minutes

* add onion & fry--lightly-- till slightly golden--(not brown)

* add the boiled dal..and salt. cook till it boils-- say for 5 minutes


* add coriander leaves --switch off stove--

& enjoy with hot roti!!!










MiTHi DaL











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