INSTANT MICROWAVE DHOKLA
INGREDIENTS
Gram flour : besan : 1cup
yogurt:1/2 cup
turmeric powder: one pinch
salt
green chilli 1
eno regular : 1 teaspoon
ginger:1 teaspoon(grated or paste)
water : 1/4 cup
seasoning
mustard seeds:1 teaspoon
sugar: 2 teaspoon
green chilli : 1
curry leaves: 10
water:1 cup
oil: 1/2 tablespoon
METHOD
1. In a bowl mix besan, yogurt and water to make a smooth paste with no lumps.
2. Add ginger, salt,turmeric powder and green chilli and mix again.
3. Add 1 teaspoon sugar and 1 tablespoon oil and mix again.
4. Grease a microwave safe bowl .
5. Add eno to the batter and mix and immediately transfer into the microwave bowl.
6. microwave for abot 4 minutes.
SEASONING
1. Heat 1/2 tablespoon oil in saucepan. Add mustard seeds. wait till they splutter.
2. Add green chillies and curry leaves. stir for a minute
3. Add 1cup water and 2 tsp sugar.
boil on high for 3 minutes.
Meanwhile remove dhokla from microwave and cut into cubes.
spread the seasoning over dhokla evenly. Let it soak seasoning for atleast 10 minutes.
Serve and enjoy!
